1. Pick all fruit and veggies on the vine and let them ripen at home.
2. Wait 2-3 weeks after the freeze to determine whether plants will survive.
3. If you leave veggies on the vine during the freeze and bring them home afterwards, it
may take up to 5 weeks to ripen. If tomatoes at home start to weep, toss them as they may impact the other tomatoes.
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